Isolation and Identification of Phosphate Solublizing Bacteria from Tomato Fields. International Journal of Multidisciplinary and Current Research, [S. l.], v. 4, n. 5, p. 800–805, 2016. DOI: 10.14741/. Disponível em: https://ijmcr.com/index.php/ijmcr/article/view/04.05.01. Acesso em: 24 aug. 2026.