The Chemical and Biological Pollution of Potato and Corn Chips . International Journal of Multidisciplinary and Current Research, [S. l.], v. 2, n. 6, p. 1191–1193, 2014. DOI: 10.14741/. Disponível em: https://ijmcr.com/index.php/ijmcr/article/view/02.06.17. Acesso em: 25 may. 2026.